Down Home Baked Beans

1 lb. bacon

2 (28 oz.) cans baked beans

1 (12 oz.) bottle chili sauce

1 large sweet onion, chopped (I just use about 1/2 of an onion)

2 cups packed brown sugar

  1. Preheat over to 350.
  2. Place bacon in large, deep skillet.  Cook over med-hi heat until evenly brown.  Drain, crumble, set aside.
  3. In a large bowl, combine beans, chili sauce, onion, brown sugar, and bacon.  Pour into 9×13 casserole dish.
  4. Bake in preheated oven 45 min. – 1 hour.  Enjoy!